The Pickle Factory

Mussels in Escabeche by Minnow

$12 $12

These mussels are grown in the clear waters of the Galician Rías, inlets along Spain's Western coast. Lightly fried and then packed in escabeche, a blend of vinegar, olive oil, bay leaf and spices.

At Minnow, our tinned seafood is sourced from sustainable fisheries and aquaculture, caught at the height of season and quickly processed, oftentimes by hand, at local canneries to preserve the vitamins, omega-3s, natural oils and fresh flavor of each fish.

There are between 12-16 small, tender mussels and they are delicious eaten right out of the tin with fresh bread to sop up all the juice.

  • 4.1oz

Mussels, olive oil, wine vinegar, spices, bay leaf, salt

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